Chinese Food
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Chaoshan hand made beef balls
I want to eat my own beef balls. I always feel that the food outside is unreliable. It's more fun to do it yourself. -
Chaozhou taro
Dad loves eating taro. He also does it well. As a daughter of Chaozhou people, of course, he has to know this skill. So he took advantage of the opportunity of the Mid Autumn Festival when his parents came to have dinner at home and gave a good ... ...
[Chaoshan potato and meatball baby] - produced by Coss cm1500
It's a legendary place. Although it's in Guangzhou, it's full of local delicacies. The most famous tourist route there is a one-day food tour. The most famous one is the famous one in China. The beef balls with q-playing style are beef stir frie... ...
Prince Jing's favorite Hazelnut Cake
The hazelnut cake in Langya It's really crispy and delicious. -
Hazelnut cake. It's said that it's Yan Yan's favorite ~
Recently, I was poisoned by langyabang. Then, Jianxiong said that Jingyan liked hazelnut crispy the most. Then he wanted to taste it. He found a way to improve it a little. It's not original. Thanks to the owner of the original recipe. There's a... ...
Fried eggs with dried radish
As an authentic Chaoshan people, they grew up eating porridge with vegetables and eggs. This is a small dish that will last forever in my memory.
Fresh Chaoshan seafood congee, tender congee, quick cooking at the bottom, no need to raise your husband
The quickest way to cook seafood is to make Chaoshan seafood porridge. All kinds of seafood are washed clean and porridge is made with ginger slices. It's fresh, sweet and delicious (* ^ *)
Nutritious taste with oyster sauce
As the saying goes - oysters are women's beauty salons. Men's gas stations.
Health preserving congee with mushrooms, chicken and vegetables (Chaoshan congee)
In the past few days of season changing, everyone's intestines and stomachs have been broken as if they had made an appointment. They want to cook white porridge. Their mouths are bitter. When they saw half of the chickens at home, they wanted t... ...
Chaoshan rice soup
It's said that every Chaoshan people have a bowl of delicious home snacks in their hearts - Jue Tang. This is what Mr. Dadi talks about most every day. I've tasted a lot outside. I decided to try it at home. The method is simple and convenient. ... ...
Chaozhou juice
One of Chaozhou people's favorite breakfasts. Jue juice. Our children eat it at least twice a week. They put on the marinated pig intestines, marinated eggs, marinated tofu, with juice, and then dip some chili sauce on it. That will make you hav... ...
Chaozhou Bacon
Chaozhou salted fried meat is a friend's ancestral secret recipe. The material looks ordinary, but the finished product is very surprising. It's delicious. Friends who like meat must try it.
Chaoshan cuisine (Dutch sweet potato)
As a Chaoshan delicacy, of course, it's the favorite of Chaoshan people. It's one of the Chaoshan delicacies and snacks to buy the ready-made food without the taste of childhood (it was taught by my father and my mother before). After the first ... ...
Huilai prawns and dates
Suddenly, I want to eat my hometown food. So
008 Chaoshan pork, potatoes, pickled vegetables, casserole
My husband said that he drank too much and didn't have an appetite for meat. He wanted to order. So make this dish. Help him appetizer. The amount of the above ingredients is for reference only. The materials can be increased or decreased proper... ...
